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2025上海餐飲調味料展-2025上海國際火鍋底料、中西餐調料、日韓料理展覽會
發布時間: 2024-08-13 14:05 更新時間: 2024-11-15 08:00
觀看2025上海餐飲調味料展-2025上海國際火鍋底料、中西餐調料、日韓料理展覽會視頻

In recent years, the global catering industry has entered a new stage of development, especially the Chinese market is becoming an important distribution center for international catering ingredients and ingredients. In this context, the 2025 Shanghai International Catering Ingredients and Catering Ingredients Exhibition has emerged as an unmissable event in the industry. This exhibition is hosted by Shanghai Bohua International Exhibition Co., Ltd., focusing on the innovation and development of Chinese and Western food ingredients, providing a good communication platform for industry professionals.

Exhibition Overview 

The 2025 Shanghai International Catering Ingredients and Catering Ingredients Exhibition will be held in Shanghai, bringing together brands from across the country and around the world to showcase new catering ingredients and seasonings. Participating companies can not only showcase their product advantages, but also obtain industry updates and exchange market information during the exhibition period. The holding of the exhibition will greatly promote the exchange and integration of Chinese and Western catering cultures, providing impetus for improving the overall level of the catering industry.

The Industry Platform

As the organizer of the exhibition, Shanghai Bohua International Exhibition Co., Ltd. has been committed to building an industry exchange platform for enterprises. With rich exhibition experience and industry resources, Bohua Exhibition can attract many people and business representatives to attend, including procurement experts, supply chain management personnel, and technical research and development personnel from catering enterprises. At the exhibition, exhibitors and visitors can have in-depth discussions and exchanges, greatly increasing opportunities for cooperation.

Types of exhibits and innovative trends

The exhibition will showcase a wide range of product categories, including but not limited to fresh ingredients, catering ingredients, seasonings, mechanical equipment, and related services. With the changes in the consumer market, consumers' attention to the health, green, organic, and safety of food ingredients continues to rise. Therefore, exhibitors need to grasp this trend and showcase innovative products that meet these standards. For example, plant-based ingredients, organic seasonings, and eco-friendly packaging have all been hot topics in recent years.

The integration and innovation of Chinese and Western cuisine

The integration of Chinese and Western cuisine cultures has become a trend in the Chinese food market. This is not only reflected in the creativity and combination of dishes, but also in the diversity of ingredient selection and processing methods. At the exhibition, visitors will be able to see how Western cooking techniques are combined with Eastern ingredients to innovate unique dishes. This cultural fusion not only enriches people's taste buds, but also provides new ideas and inspiration for industry practitioners.

How to participate in exhibitions

For companies that want to participate in exhibitions, it is crucial to have prior knowledge of the relevant information about the exhibition. Exhibitors are required to complete registration within the specified time and provide relevant corporate qualifications and product information. Viewers can also register through the official website to obtain the qualification to visit. Before the exhibition, it is possible to contact other companies through Bohua Exhibition and arrange one-on-one negotiations to achieve more effective cooperation.

Shanghai's unique geographical location and market potential

As the economic center and international metropolis of China, Shanghai's inherent market potential cannot be underestimated. The rich food culture, huge consumer market, and favorable environment that attracts global investment make Shanghai a venue for exhibitions in the catering industry. This exhibition not only provides a platform for exhibiting companies to showcase, but also builds a communication bridge between companies and consumers.

Future prospects

The development of the catering industry is not achieved overnight. With the platform of the 2025 Shanghai International Catering Ingredients and Catering Ingredients Exhibition, enterprises should actively explore market changes and consumer demands, keep up with industry trends, and achieve continuous innovation and optimization of products. I believe that through such exhibitions, more companies can emerge and promote the healthy development of the entire industry.

epilogue

The 2025 Shanghai International Catering Ingredients and Catering Ingredients Exhibition will be an important opportunity for communication and exhibition between the Chinese and Western catering industries. As a practitioner in the industry, actively participating not only broadens one's horizons but also helps to find excellent business partners. In the future market competition, seizing opportunities and continuous innovation will become the key to the success of enterprises. Looking forward to seeing more innovation and inspiration about ingredients in Shanghai, and jointly promoting the Chinese catering industry towards higher achievements.

近年來,全球餐飲行業進入了一個全新的發展階段,特別是中國市場正在成為國際餐飲食材和配料的重要集散地。在這樣的背景下,2025年上海國際餐飲食材及餐飲配料展覽會應運而生,成為行業內一場不可錯過的盛會。此次展覽會由上海博華國際展覽有限公司主辦,聚焦中西餐食材的創新與發展,為業界人士提供了一個良好的交流平臺。

展會概況

2025年上海國際餐飲食材及餐飲配料展覽會將于2025年在上海舉行,展會將匯聚來自全國及全球的品牌,展示新的餐飲食材和配料。參與的企業不僅能夠展示產品優勢,還可以在展會期間獲取行業新動態,交流市場信息。展會的舉辦將極大促進中西餐飲文化的互通和融合,為提升餐飲行業的整體水平提供動力。

的行業平臺

作為展會的主辦方,上海博華國際展覽有限公司一直致力于為企業搭建的行業交流平臺。憑借豐富的展覽經驗和行業資源,博華展覽能夠吸引到眾多人士及企業代表前來參會,包括餐飲企業的采購專家、供應鏈管理人員及技術研發人員等。展會上,參展商和觀眾可以進行深入的探討和交流,合作的機會將大幅增加。

展品類別及創新趨勢

展會將展示的產品類別極其豐富,包括但不限于:新鮮食材、餐飲配料、調味品、機械設備及相關服務等。隨著消費市場的變化,消費者對食材的健康性、綠色有機與安全性的關注度持續上升。因此,展商需把握住這一趨勢,展示符合這些標準的創新型產品。例如,植物基食材、有機調味品、環保包裝等,都是近年來的熱門話題。

中西餐的融合與創新

在中國的飲食市場,中西餐文化的融合已經成為一種趨勢。這不僅僅體現在菜品的創意與搭配上,更是在食材的選擇和處理方式上展現出多元化的特點。在展會上,觀眾將能夠看到如何將西方的烹飪技藝與東方的食材結合,創新出獨特的菜肴。這種文化的交融不僅豐富了人們的味蕾體驗,也為行業從業者提供了新的思路與靈感。

如何參與展會

對于想要參與展會的企業,提前了解展會的相關信息至關重要。參展商需要在規定的時間內完成報名,并提供相關的企業資質和產品信息。觀眾也可以通過guanfangwangzhan進行注冊,獲取參觀的資格。在展會前,可以通過博華展覽與其他企業進行聯系,安排一對一的洽談,從而更有效地達成合作。

上海獨特的地理位置與市場潛力

上海作為中國的經濟中心和國際大都市,其固有的市場潛力不可小覷。豐富的飲食文化、龐大的消費市場以及吸引全球投資的良好環境,使得上海成為餐飲行業展會的之地。此次展會不僅為參展企業提供了一個展示的平臺,更為企業與消費者之間架起了溝通的橋梁。

未來的展望

餐飲行業的發展并非一日之功。借助2025年上海國際餐飲食材及餐飲配料展覽會的平臺,企業應積極探索市場變化和消費者需求,緊跟行業趨勢,實現產品的不斷創新與優化。我相信,通過這樣的展會,更多的企業能夠涌現,推動整個行業的健康發展。

結語

,2025年上海國際餐飲食材及餐飲配料展覽會將是中西餐飲行業一次重要的交流與展示機會。作為行業從業者,積極參與其中,不僅能拓展視野,還能尋找到佳的商業合作伙伴。在未來的市場競爭中,抓住機遇、持續創新將成為企業成功的關鍵。期待在上海見到更多關于食材的創新和靈感,共同推動中國餐飲行業走向更高的成就。

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2025上海國際酒店及餐飲業博覽會

HOTELEX SHANGHAI2025

同期舉辦:2025上海高端食品與飲料展

主辦:中國旅游飯店業協會

承辦:上海博華國際展覽有限公司

時間:2025年3月30日-4月2日

地址:國家會展中心(上海)


2025 HOTELEX 上海展現場將再次集結餐飲業的先驅、投資者、創業人、新老品牌的、業界專家?,F場的頭腦風暴、名家論道,涵蓋餐飲業的方方面面。為未來發展提供創想,為行業痛點發聲思考,直達人心。智慧與經驗將在這里碰撞開花,我們也將有機會在此見證餐飲業更宏偉藍圖的誕生。

2025 HOTELEX Shanghai

2025年3月30日-4月2日,2025上海國際酒店及餐飲業博覽會(HOTELEX Shanghai)將在國家會展中心(上海浦西·虹橋)舉辦。


由上海市文化和旅游局指導的HOTELEX上海國際酒店及餐飲業博覽會作為“十四五”期間重點打造的三大名片性活動之一——上海旅游產業博覽會的重要組成部分,2025年將在 國家會展中心(上海浦西·虹橋)舉辦。


2025 HOTELEX 上海展將繼續為觀眾帶來一場、高品質的行業盛會;為酒店、餐飲人匯聚優質的資源,打造化的交流平臺,助力于行業發展。


展會規模將達到400,000+平米,預計將吸引250,000+名來自酒店餐飲、商超零售、休閑餐飲、文旅消費、大健康等行業的觀眾到場參觀并與展商進行商貿交流。展商數量預計將達3,000+。

展品范圍

12大行業版塊: 廚房設備與用品、桌面用品、餐飲食材、食品綜合、飲品綜合、 咖啡與茶、冰淇淋設備及物料、烘焙設備及物料、酒類綜合、食品餐飲包裝、餐飲設計及配套、連鎖加盟及餐飲投資


8大特殊展區:中央廚房精品展區|自由品牌展區|餐飲設計展區|SFE上海國際連鎖加盟展區|火鍋食材展區|餐飲包裝聯合展區|咖啡美食文化節|美酒文化節上海國際精品巧克力文化節


廚房設備與用品:烹飪設備綜合、洗消設備( 原洗碗機設備)、制冷紙杯、廚房環保設備、中央廚房設備、廚房輔助設備及用品、廚房食品加工機械、廚房設備生產加工機械、冷鏈物流及配送


桌面用品:桌面餐具及器皿、桌面輔助用品(餐布、餐桌椅、餐臺、餐具藝術品等)、自助餐設備與用品


食品綜合:乳制品、休閑食品、高端食品、方便食品、罐頭食品、及功能食品、清真食品、、其他食品


餐飲食材:生鮮肉禽、米面雜糧、水產制品、油及油制品、豆制品、火鍋食材、果蔬產品、調味品、冷凍食品、預制產品、其他食材


烘焙設備及原物料:烘焙設備、烘焙配件、烘焙制冷設備、烘焙原輔料、烘焙半成品、烘焙成品


冰淇淋設備及物料:冰淇淋制冷設備、冰淇淋原輔料、冰淇淋成品、冰淇淋模具;飲品綜合:飲品原料、飲品設備、工業飲料及設備


咖啡與茶:咖啡設備及其配件、咖啡沖泡器具及配件、咖啡原物料及相關用品、茶原料及成品、茶類器具及工藝品(玻璃制品、陶瓷制品、茶具、茶具配件及工藝品)、茶用設備及技術(萃茶機、茶葉烘干機、茶葉分裝機等)


酒類綜合:酒精類飲品、酒類配套


食品餐飲包裝:食品包裝材料與制品;食品飲料包裝機械、食品包裝設計及解決方案


餐飲設計及配套:餐飲設計服務、餐飲配套產品

國際賽事論壇輪番秀

現場預計將呈現眾多國際賽事、高峰論壇。展品將更全面地涵蓋酒店與餐飲產業整個供應鏈的各個環節,努力為全球餐企創造一個更為開放和高效的交流空間。


/ 咖啡類競賽 /

世界咖啡師大賽中國區選拔賽丨世界拉花藝術大賽中國區選拔賽丨世界咖啡沖煮大賽中國區選拔賽丨世界咖啡烘焙大賽中國區選拔賽丨世界咖啡杯測大賽中國區選拔賽丨世界咖啡與烈酒大賽中國區選拔賽


/ 烘焙類競賽 /

世界面包大賽中國隊選拔賽丨上海國際手工冰淇淋大師賽丨上海國際披薩大師賽丨CLW烘焙甜點精英賽


/ 飲品類競賽 /

上海國際潮流飲品創意制作大賽丨中國國際調酒大師賽


/ 烹飪類競賽 /

HOTELEX"明日之星"廚師大賽丨中國傳承與創新中餐廚藝挑戰賽丨上海奢廚國際美食峰會

/現場論壇活動一覽/

中國飯店行業發展論壇丨智慧商廚高峰論壇丨2025餐飲設計高峰論壇暨 ID 星級設計榜(餐飲類)揭曉丨星廚美食高峰論壇丨上海咖啡產業論壇丨中國餐飲BOSS大會丨中國餐飲產業生態峰會暨中國餐飲產業紅牛獎盛典丨HOTELEX 中國國際新潮流食品飲料大會丨2025中國新烘焙影響力峰會丨年輕化大會 & 新消費創新趨勢論壇丨2025餐飲邊界趨勢論壇丨2025中國新餐飲產業大會暨中國餐飲紅黑榜頒獎典禮丨【民宿 +】論壇市集丨國際美食發展論壇丨中國商業特許經營春季峰會丨餐飲營銷新生力大會

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